Tuesday, January 13, 2015

Food and Race Part 3: Fat Consumption and Residential Schools with Dhruv Pandy

Food and Race Part 3: Fat Consumption and Residential Schools with Dhruv Pandy - Hi, friend Blogbaru, in this article entitled Food and Race Part 3: Fat Consumption and Residential Schools with Dhruv Pandy, we have prepared this article well and concise to be easy to understand for you to read and can be taken inside information. hopefully the contents of the post Article aboriginal, Article canada, Article cardiovascular disease, Article CVD, Article Dhruv Pandy, Article diabetes, Article food, Article genetics, Article indigenous, Article intergenerational trauma, Article nutrition, Article race, Article research, Article residential schools, that we write this you can understand and useful. okay, happy reading.



January 13 2015

In Part 3 of this series on food, race and health, sustainability graduate Jane Zhang interviews Dhruv Pandy, a medical genetics researcher at UBC examining how different types of fat consumption links up to diabetes and cardiovascular disease in North America, in comparison with the Greenland Inuit and Mediterranean Europeans. Pandy also talks about nutritional experiments in the Aboriginal residential school system, and how it contributes to intergenerational trauma today. 

You can listen to the show here!



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